Hot

Baked Brie
Beef Tenderloin with Silver Dollar Rolls
Beef Wellington
Bite Sized Smoked Sausage in Bar-B-Q Sauce

• (Also available with Jalapeño Sausage)

Brochette

• Chicken, Beef Tenderloin, Shrimp

Chicken Tenders – Cajun Fried, Country Fried
Chicken Wings

• Buffalo, Cajun Fried, Country Fried, Mediterranean

Dolmathes

• Greek stuffed grape Leaves

Egg Rolls

• Shrimp, Pork

Fried Calamari
Kabobs

• Beef Satay, Beef Tenderloin, Chicken Satay, Hawaiian Chicken, Mediterranean Chicken, Shrimp, Vegetable

Lollipop Lamb Chop
Homemade Meatballs

• Italian with Marinara Sauce, Mediterranean, Swedish with Sour Cream Sauce

Mini Quiche
Mushroom Caps

• (Stuffed with Crabmeat or Italian Sausage)

Spanakopita
Tiropita
Tamales (pork)
Fresh Grilled Vegetables

• Available hot or cold, including zucchini, yellow squash, carrots, and purple onions

Cold

Asparagus en Prosciutto
Assorted Cold Canapés
Beefsteak Tomatoes

• Topped with Feta or Bleu Cheese

Caprese Kabobs
Cheviche
Crab Fingers
Crustini (Toast Point)

• With Feta Cheese Kalamata Olive, Roma Tomatoes and Feta, Roma Tomatoes and Mozzarella, Salmon Mousse and Cucumber, Shrimp and Remoulade Sauce, Tarmama (Greek Caviar Dip), Tsadziki (Greek yogurt-and-cucumber dip), Roasted Eggplant and Tomato

Deviled Eggs
Fillo Star with Bleu Cheese and Red Wine Marinated Pear
Flatbread with Fig and Goat Chees
Fruit Kabobs
Herb Spread on Endive Leaf
Marinated Shrimp
Mini Sandwiches

• Ham, Turkey, Pimento Cheese, Tuna Salad, Roast Beef, Chicken Salad, Mini BLT, Peanut Butter and Jelly

Shrimp (Boiled Gulf)
Smoked Salmon”] with Capers and Red Onion served with sliced baguette
Southwestern Shrimp Ceviche
Southwestern Plantain Chip

• (Topped with Guacamole and shrimp)

Spring Rolls

• Chicken, Pork, Shrimp, Vegetable

Sushi Rolls

• Futomaki, California, Kappa Maki

Stuffed Cherry Tomatoes
Tortilla Pinwheels
Vegetables

• Celery, Carrots, Broccoli, Cauliflower

Vegetables

• Cheese and Fruit